• Dry Vitamin a Retinyl Acetate Beadlet, 0.25miu
  • Dry Vitamin a Retinyl Acetate Beadlet, 0.25miu
  • Dry Vitamin a Retinyl Acetate Beadlet, 0.25miu
  • Dry Vitamin a Retinyl Acetate Beadlet, 0.25miu
  • Dry Vitamin a Retinyl Acetate Beadlet, 0.25miu
  • Dry Vitamin a Retinyl Acetate Beadlet, 0.25miu

Dry Vitamin a Retinyl Acetate Beadlet, 0.25miu

CAS No.: 79-81-2
Formula: C36h60o2
EINECS: 201-228-5
Packaging Material: Paper
Storage Method: Normal
Shelf Life: >12 Months
Samples:
US$ 30/g 1 g(Min.Order)
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Overview

Basic Info.

Model NO.
A-A 250 CWS
Nutrient Composition
Vitamin
Resource
Natural
Einecs No.
204-844-2
Solubility
Water
Source
Synthetic
Transport Package
20 Kg/Carton
Specification
Vitamin A Acetate Beadlet 0.25MIU
Trademark
WEILE
Origin
Zhejiang, China
HS Code
2936210000
Production Capacity
10, 000 Kg/Month

Product Description

Product Description

 

Vitamin A Acetate Beadlet 250 CWS/GFB consists of pale-yellow to bright-yellow beadlets, with white spots of food starch. The microencapsulated beadlets are manufactured with advanced spray and starch-catching drying technology. The individual particles containing Vitamin A acetate are finely dispersed in the matrix of Arabic gum and sucrose, coated with corn starch. The product is stabilized with dl-alpha-tocopherol, and it's gelatin-free.
Dry Vitamin a Retinyl Acetate Beadlet, 0.25miuDry Vitamin a Retinyl Acetate Beadlet, 0.25miu


Composition on ingredients
 
Chemical Name CAS No.
Vitamin A Acetate 127-47-9
Arabic Gum 9000-01-5
Sucrose 57-50-1
Starch 9005-25-8
DL-alpha-Tocopherol 10191-41-0
               
Specifications

Vitamin A Palmitate: ≥ 250,000IU/g

Physical and chemical properties
 
Appearance Pale Yellow to Bright-Yellow Beadlets
Color Pale yellow to bright-yellow
Odor None to faint
Density ~0.6g/cm3
Water Solubility Soluble in water (20°C)


Standard and Storage
 
Standard The Vitamin A acetate contained in this product meets all requirements of the relevant monographs of USP and Ph. Eur. when tested according to these compendia.
Storage The product may be stored for 24 months from the date of manufacture in the unopened original container and at room temperature.
Uses For enhancer of dry food products such as flour, milk powder and beverage powder.
Safety This product is safe for the intended use. Avoid ingestion, inhalation of dust or direct contact by applying suitable protective measures and personal hygiene.
 
Company Profile

 

Dry Vitamin a Retinyl Acetate Beadlet, 0.25miu
Dry Vitamin a Retinyl Acetate Beadlet, 0.25miuDry Vitamin a Retinyl Acetate Beadlet, 0.25miu

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